Organic smooth cashew butter from Vietnam
 Cashew butter has a mild, nutty flavour with a hint of sweetness. It is a high-fat nut butter that is creamier than almond butter and peanut butter, making it a more versatile ingredient in the kitchen.
High in protein, iron and selenium
Some of the many uses for cashew butter are
- Eat this delicious butter on toast, bread, English muffins, and bagels. …
- Put some cashew butter on some oatmeal as a topping with some maple syrup or coconut flakes.
- As a sweet potato topping. …
- Use some cashew butter as an ingredient in your favourite banana or chocolate muffin recipe.
250gms